Visima One

At *Visima One*, we believe that a catered affair should be palatable as well as pleasing to the eyes. Our dishes are prepared with the highest quality ingredients and are beautifully displayed. Our professional staff has extensive experience from some of New York's premiere hotels, as well as catering for the beauty and fashion industries. We offer service and cuisine that is an experience in exceptional taste and elegance. We enjoy providing menus that show our artistic expression and flair for presentation. Whether it is for your wedding, corporate affair or a picnic in the park, we will design a custom catering menu just for you. We provide fresh garden and fruit salads, elegant appetizers, and a range of hot entrees, both traditional and ethnic. Please bear in mind that these menus are just a guideline. Your menu will be custom crafted after a consultation with one of our event coordinators.
Caribbean \| Italian \| French \| American \| Side Dishes \| Platters \| Dessert

Appetizers Peppered Shrimp Escovitched Fish Fried Bammies Cod Fish Cakes Festivals Coconut Shrimp w/ Pina-Colada Sauce Cocktail Beef Patties Entree Jerk Chicken Jerk Pork Oxtails Roast Beef Curried Goat Steamed Fish Browned-Stew Chicken Roti

Appetizers Fried Calamari Mozzarella Sticks Chicken Fingers Fried Zucchini Baked Stuffed Clams Ricotta Fritters Parmesan Puffs Caesar Salad Meatballs Marinara Cold Tortellini w/Pesto Entree Chicken Parmigiana Shrimp Scampi Broiled Lobster Tails Baked Ziti Vegetable Lasagna Pasta Primavera Eggplant Parmigiana Chicken Breast Piccata

Appetizers Creme D' Asperges (Cream of Asparagus Soup) Soupe Aux Lentilles Francaises (French Lentil Soup) Brie Baked in Pastry Choux Puffs w/Lobster or Crab Salad Quiche Lorraine Entree Chicken Cordon Bleu Filet De Sole Meuiere (Fillet of sole Sauteed in Butter) Magret De Canard Saute Al'Armagnace Et Pruneux (Sauteed Duck Breast with Armagnac and prunes) Saumon Roti Sun Un Lit De Se A'L' Huile D' epice (Salt Baked Salmon with Spice Oil) Filet De Boeuf A' La BonDeLaise (Beef Tenderloin with Red wine and Marrow Sauce)

Appetizers Crab Cakes Garden Salad Buffalo Chicken Wings Ham & Cheese Potato Bites Spinach & Cheese Quiches Stuffed Mushrooms Swedish Meatballs Seafood Salad Entree Filet Mignon Jumbo Stuffed Shrimp Grilled Pork Chops Sage Roasted Turkey with Glazed Carrots Glazed Ham with Green Beans BBQ Chicken BBQ Ribs (Beef or Pork) Baked Salmon Steaks with Shrimp Creole Shrimp Etouffee (Spicy Cajun Styled Shrimp with Garden Vegetables) Fruit-Stuffed Pork Roast Roasted Leg of Lamb Roasted Chicken Southern Fried Chicken Stuffed Red Snapper with Shrimp Pan Fried Steak
Here are a few suggestions for your side dish. Accompaniment to your meals may vary.

Macaroni & Cheese Garlic Roasted Potatoes Baked Beans Rice & Peas Coleslaw Collard Greens Chef Salad Cobb Salad Spinach Salad Brown Rice Plain Rice	Black Eyed Peas & Rice Corn Bread Steamed Garden Vegetables Green Beans Potato Salad Waldorf Salad Macaroni Salad Spaghetti Marinara Country Fried Cabbage Crab Louis	Corn Bread Stuffing Wild Rice Scalloped Potatoes Candied Yams Yam Dumplings Fried Plantains Corn on the Cob Curried Potatoes Garlicky Spinach Summer Squash
For a buffet styled event various types of platters will be provided. Here are a few examples and can be modified upon consultation.

Fruit Platter (ex.: Strawberries, Pineapple, Grapes, Cantalope) Cheese and Crackers (ex.: Cheddar, Muenster, Monterrey Jack, & Jalapeno Jack Cheese) Cold Cuts with Cheese (ex.: Turkey, Ham, Swiss Cheese, & American Cheese)	Sushi Rolls (ex.: California Rolls, Tuna Rolls, Shrimp Rolls, Ginger, etc.) Vegetable Platter (ex.: Broccoli, Carrots, Grape Tomatoes, Celery, & Red Peppers, with a Creamy Ranch Dip) Shrimp Cocktail Platter	Cold Sea Food Platter (ex: Clams, Oysters, & Shrimp Cocktail) Dessert Platter (ex: Biscotti, Small Danishes, Fruit Tarts, Cookies, Brownies) Chocolate Platter (ex.: Fondue, Chocolate Truffles, Chocolate Dipped Strawberries, Chocolate Turtles)
To end the meal we suggest the following items for dessert.

Blackened Rum Cake Red Devil Food Cake Lemon Filled Coconut Cake Pound Cake Flan Bread Pudding (West Indian Style) Strawberry Shortcake Pineapple Upside-down Cake Chocolate Angel Food Cake	Strawberry Cheesecake Caramel Cake Classic White w/Buttercream Frosting German Chocolate Cake Petits Fours Chocolate Mousse Cake Fresh Fruit Tarts Kentucky Pecan Pie	Pumpkin Pie Sweet Potato Pie Deep-Dish Apple Pie Peach Cobbler Deluxe Brownies Fruit Cup Ice Cream Cr�me Br�l�e